Experience pure indulgence with our Cinnamon Roll, a delectable pastry handcrafted with the finest ingredients. Our soft, pillowy wheat flour dough is meticulously rolled and filled with a generous swirl of aromatic cinnamon, creating a perfect balance of sweet and spicy flavors. Enriched with the richness of farm-fresh eggs and the creamy goodness of milk butter, each bite offers a comforting embrace of buttery layers infused with the warm, inviting essence of cinnamon. Delight in the heavenly taste and comforting aroma of our cinnamon roll, a true testament to our commitment to exceptional quality and taste.
Storage instructions:
Refrigerator +3°C for 24 h.
Freezer -18°C or less, See Best before marking on the box.
Keep frozen if thawed use within 24 hours and do not refreeze.
Baking instructions:
This product must be cooked before serving. Some appliances may vary. Remove all packaging before cooking.
The following are guidelines only.
Recommended egg wash before cooking
Preheat the oven to 175°C – 185°C.
Remove the packaging.
Place the product on a baking tray and cook in the center of the oven for approximately 20 minutes or until golden brown on the outside.
Ensure in each case the food is piping hot and cooked thoroughly before serving. Not suitable for microwave cooking.