Experience the timeless flavors of our Traditional Feta Cheese Pie, a culinary masterpiece crafted with authentic PDO Greek Feta cheese, mizithra cheese, béchamel sauce, and a touch of semolina. Our pie showcases the rich heritage of Greek cuisine, combining the distinct flavors of original PDO Greek Feta cheese and mizithra cheese.
Layered within our perfected pastry is a luxurious blend of creamy béchamel sauce and a delicate infusion of semolina. Each bite delivers a symphony of flavors, where the tangy richness of Feta cheese harmonizes with the mild sweetness of mizithra. The velvety béchamel and subtle semolina add depth, creating a delightful balance of textures and tastes.
Savor the essence of Greek tradition in every slice of our Feta Cheese Pie, meticulously prepared to offer a taste of authentic flavors and culinary expertise.
Storage instructions:
Refrigerator +3°C for 24 h.
Freezer -18°C or less, See Best before marking on the box.
Keep frozen if thawed use within 24 hours and do not refreeze.
Baking instructions:
This product must be cooked before serving. Some appliances may vary. Remove all packaging before cooking.
The following are guidelines only.
Preheat the oven to 175°C – 185°C.
Remove the packaging.
Place the product on a baking tray and cook in the centre of the oven for approximately 30 minutes or until golden brown on the outside.
Ensure in each case the food is piping hot, cooked thorough before serving. Not suitable for microwave cooking.