Our Bugatsa is a testament to simplicity and taste, as the creamy richness of the custard, delicately infused with natural vanilla, provides a delightful experience with every bite. Savor the comforting warmth and creamy texture of our Double-sized Custard Cream Bugatsa, a true indulgence for enthusiasts of classic pastry delights.
Storage instructions:
Refrigerator +3°C for 24 h.
Freezer -18°C or less, See Best before marking on the box.
Keep frozen if thawed use within 24 hours and do not refreeze.
Baking instructions:
This product must be cooked before serving. Some appliances may vary. Remove all packaging before cooking.
The following are guidelines only.
Recommended egg wash before baking
Preheat the oven to 175°C – 185°C.
Remove the packaging.
Place the product on a baking tray and cook in the center of the oven for approximately 20 minutes or until golden brown on the outside.
Ensure in each case the food is piping hot, and cooked thoroughly before serving. Not suitable for microwave cooking.